Prime Roots

Plantcraft

This company produces plant-based deli meats and cold cuts for grocery retailers and foodservice providers.

Meati

This company produces mushroom-based meat alternatives for retail and restaurant consumers using fermented mycelium.

MATR Foods

This company produces plant-based meat alternatives using fungal fermentation for restaurants, food service providers and retail consumers.

Plant-based premium charcuterie

This company produces organic smoked plant-based salami for consumers who seek sustainable and animal-free charcuterie alternatives.

Bosquefoods

This company develops whole-cut meat alternatives from fungal mycelium for consumers and the food service industry.

Chunk Foods

This company produces plant-based whole-cut meat alternatives using fermentation technology for foodservice operators and retail consumers.

Librefoods

This company produces fungi-based meat alternatives and fermented mycoprotein ingredients for food retailers, manufacturers and consumers.

Redefine Meat

This company produces plant-based meat alternatives using additive manufacturing and proprietary technologies for the food service industry and retail grocery markets.