Heartee

Hedgehog Foods

The company operates robotic farms to produce organic mushrooms for restaurants and retail stores.

Shrooly

This company manufactures automated indoor devices and growing pods for consumers to cultivate edible and functional mushrooms at home.

Mushroom+

This biotech company develops high-protein mushrooms using molecular engineering to provide sustainable ingredients for the food manufacturing and meat alternative sectors.

Groots Hydroponics

This company develops vertical farming and hydroponic systems to produce fresh aromatic herbs and leafy greens for supermarkets and the food industry.

Bosquefoods

This company develops whole-cut meat alternatives from fungal mycelium for consumers and the food service industry.

Mushlabs

This biotech company cultivates mushroom mycelium through fermentation of agricultural by-products to produce sustainable meat alternatives for consumers and food industry partners.

Fablefood

This company produces mushroom-based protein products from shiitake stems for chefs, restaurants, and home cooks.

NeoFarm

The company develops and operates automated robotic micro-farms that produce organic vegetables for local communities, municipalities and retailers.