Galy’s

Galy

This company develops lab-grown cotton and cocoa using cellular agriculture for brands in the fashion and food industries.

Kokomodo

This company produces cacao ingredients through cellular agriculture for the food, beverage and nutraceutical industries.

Celleste Bio

This company develops cell-cultured cocoa ingredients for food and beverage manufacturers to reduce reliance on traditional tree cultivation and rainforest resources.

California Cultured

This company produces cell-cultured cocoa and coffee ingredients for confectionery manufacturers and health-conscious consumers seeking sustainable, contaminant-free plant products.

Biofabricated materials

This company engineers lab-grown leather from skin cells for use by manufacturers in the fashion, automotive and interior design industries.

Cellva

This company develops cultivated fats and cocoa alternatives from coffee fruit for industrial bakery, confectionery, and nutritional product manufacturers.

Re-Fresh Global

This company develops biotechnology to transform textile waste into raw materials like nanocellulose and bioethanol for manufacturing and industrial customers.

Foray Bioscience

This company develops plant cell culture biomanufacturing tools and databases for manufacturers producing plant-based materials, molecules, and seeds without traditional cultivation or harvesting.