Michroma

Phytolon

This company uses yeast fermentation to produce natural food colourants for the food, beverage and cosmetics industries.

Chromologics

This company produces fermentation-derived natural red colorants for food, beverage, textile and cosmetic manufacturers.

Microharvest

This company produces sustainable protein ingredients through microbial fermentation for the human food, pet food and animal feed industries.

Huue

This company uses microbial fermentation and biotechnology to produce sustainable bio-based dyes and pigments for the global textile and fashion industries.

FermTech

This company produces sustainable cocoa alternatives using fungal fermentation of agricultural side streams for chocolate, bakery and snack food manufacturers.

Nosh.bio

This company produces nutritional fungi-based proteins and ingredients through biomass fermentation for food manufacturers across meat, seafood, dairy, and confectionery sectors.

Myco

This company develops mushroom mycelium fermentation platforms to produce taste-modulation and nutritional ingredients for global food and beverage manufacturers.

Mara Bio

This company uses fungal fermentation to convert food industry by-products into protein and fibre ingredients for food, nutraceutical and pharmaceutical manufacturers.