Agrosolidaria

AFIMAD

This association processes and sells sustainably harvested Amazon nuts and murumuru butter to national and international food and cosmetic industry customers.

Asoprocegua

This association processes and sells Amazonian fruit products like frozen pulp and freeze-dried açaí to restaurants, cafes, and international agrifood companies.

CooperSapó

This community association produces guaraná seeds and powder for beverage corporations, local partners, and public institutions to support Amazonian smallholder farming families.

ATAIC

This association processes fruits and Amazon oil seeds into products such as flour and natural oils for biocosmetics corporations and government food programmes.

ASPROC

This association produces biodiverse products including pirarucu fish, manioc flour and açaí for environmentally-conscious consumers and local riverine communities.

Bioingredientes Amazónicos

This company produces natural oils and ingredients from Amazonian fruits for customers in the global anti-ageing cosmetics industry.

Coopaflora

This cooperative produces Brazil nuts, tonka beans and essential oils for large food and personal care companies.

BioTara

BioTara supplies sustainably sourced Amazonian botanical ingredients, such as oils and butters, to cosmetics brands and formulators.