Planetary

Kynda Biotech

This company provides mycelium fermentation technology and starter cultures to food manufacturers for producing protein ingredients from agricultural by-products.

Microharvest

This company produces sustainable protein ingredients through microbial fermentation for the human food, pet food and animal feed industries.

Mushlabs

This biotech company cultivates mushroom mycelium through fermentation of agricultural by-products to produce sustainable meat alternatives for consumers and food industry partners.

NOMY

This biotechnology company develops fungal fermentation technologies to produce mycoprotein ingredients from food industry side streams for food and aquafeed manufacturers.

Butterfly Foods

This company develops manufacturing systems to convert agricultural waste into sustainable food ingredients and powders for conscious consumers and food brands.

Fermify

This company provides automated precision fermentation platforms to produce animal-free casein proteins for food processing companies and dairy producers.

Planet A Foods

This company produces cocoa-free chocolate alternatives using fermentation for food manufacturers and retailers in the confectionery, bakery and cereal industries.

Done Properly

This company develops sustainable bio-ingredients using fermentation technologies for food manufacturers to improve nutritional benefits and reduce sodium content in products.