Planet A Foods

FermTech

This company produces sustainable cocoa alternatives using fungal fermentation of agricultural side streams for chocolate, bakery and snack food manufacturers.

WNWN Foodlabs

This company produces cocoa-free chocolate for bakeries, food manufacturers, restaurants and retail consumers.

Win-Win

This company produces cocoa-free chocolate alternatives using plant-based fermentation for food manufacturers, chefs, bakers and confectionery retailers.

Foreverland

This company develops carob-based cocoa-free chocolate alternatives for food industry manufacturers and confectionery businesses.

Melt&Marble

This company produces animal-free fats using precision fermentation for manufacturers of plant-based foods, confectionery and personal care products.

Celleste Bio

This company develops cell-cultured cocoa ingredients for food and beverage manufacturers to reduce reliance on traditional tree cultivation and rainforest resources.

Cocoa-free chocolate

The company manufactures cocoa-free chocolate alternatives for food producers and retailers using proprietary fermentation and roasting processes applied to sunflower and grape seeds.

Kokomodo

This company produces cacao ingredients through cellular agriculture for the food, beverage and nutraceutical industries.